This session pale ale packs a flavourful punch beyond it’s modest ABV. High proportions of Munich and crystal malts make for a complex flavour with notes of biscuit and hints of caramel. The beer is then heavily hopped with Citra and Amarillo with light fruity aromas and a refreshing bitterness to balance the sweet malts.
Bursting with coffee, chocolate and caramel flavours as a result of the complex malt profile. The hops complement the malt flavours for a beer that is smooth and well-balanced.
A smooth and refreshing, full-bodied ale with a distinct hop bitterness from the traditional English and modern American hops. Subtle fruit flavours and a crisp, lingering finish.
Brewed using five varieties of hops from around the globe. This IPA has an assertive hoppy bite, of both citrus and spice and a strong, full body.